Cafe Kentaro - Surry Hills, Sydney

Cafe Kentaro, nestled in Surry Hills, New South Wales, offers a modern Japanese culinary experience with a touch of Australian cafe culture. Chef Kenny Takayama, renowned for his expertise in breakfast fare, presents a menu that combines classic favorites with Japanese influences, resulting in dishes like the Karage Sambo and the Signature Katsu. The cafe, an extension of the successful Cafe Oratnek, boasts an industrial interior adorned with homey decor, creating a warm and inviting atmosphere for patrons.
Located on leafy Bourke Street, Cafe Kentaro elevates the concept of Japanese fusion cuisine with innovative brunch plates such as crab omelette and wild mushrooms on toast with miso butter and goat’s cheese. The cafe’s commitment to experimentation extends to its drinks and desserts, with matcha-infused options delighting customers. Noteworthy offerings include the Matcha French Toast and Japanese Poutine, showcasing the cafe’s dedication to pushing culinary boundaries.

With indoor and outdoor seating options, including a dog-friendly outdoor area, Cafe Kentaro provides a relaxed setting for patrons to savor their meals. The cafe’s dedication to freshness is evident in its motto, “Make it fresh today, make it fresh tomorrow,” reflected in its in-house preparation of dishes using quality ingredients. Partnering with Sonoma Bakery for bread and Aroma Coffee for a specially roasted blend, Cafe Kentaro ensures a delightful dining experience with every visit.