Fratelli Paradiso - Potts Point, Sydney

Fratelli Paradiso, founded in 2001 by brothers Giovanni and Enrico Paradiso along with Marco Ambrosino, brought a taste of Melbourne dining to Sydney’s Potts Point. Renowned for its vibrant ambiance and attentive service, the restaurant quickly became an inner-city institution. The Paradiso brothers, who also own 10 William Street, draw on their experience as waiters to maintain a strong focus on service excellence.
The restaurant’s menu features well-dressed Italian fare that beckons patrons to linger over a leisurely meal. Dishes like calamari Sant’ Andrea, chitarra cacio e pepe, and lasagnetta Bolognese showcase the restaurant’s commitment to authentic and flavorful cuisine. A highlight is the boozy tiramisu, perfect for rounding off a memorable dining experience.

Fratelli Paradiso has also made its mark as a pioneering wine venue, offering an extensive and ever-changing wine list that caters to a range of tastes. From classic sangioveses to daring selections of orange wines, the restaurant’s wine offerings complement its Italian cuisine perfectly. Situated on trendy Challis Avenue, Fratelli Paradiso continues to charm diners with its modern trattoria setting and commitment to delivering delicious Italian fare paired with exceptional wines.