Roastville Coffee - Marrickville, Sydney

Roastville Coffee Roasters in Marrickville is the brainchild of George Choutis and his wife Destiny, seasoned veterans in the cafe and restaurant industry. They’ve meticulously crafted every aspect of the cafe, from the design featuring Choutis’ handmade timber tables to the menu created in collaboration with chef Rumil Binas and pastry maestro Libby Marriner. The cafe, set in a spacious warehouse, exudes a warm and inviting ambiance with its chipped-wood coverings and timber panels, all handcrafted by Choutis himself.
The menu at Roastville reflects Sydney’s culinary trends while offering innovative twists on familiar dishes. Dishes like the Reuben sandwich with roast potatoes and tomato chutney instead of sauerkraut and Russian dressing showcase the cafe’s creative approach. Similarly, the fried chicken waffles feature a kimchi batter and unconventional toppings like parmesan, Sriracha, and kewpie mayonnaise. Another standout is the green eggs, featuring 65°C eggs on a bed of mixed greens with sorrel cream.

Beyond its inventive cuisine, Roastville is renowned for its specialty coffee offerings and in-house training facilities. The cafe boasts a giant coffee roaster and a team of experts who ensure top-quality beans and expertly brewed coffee drinks. Additionally, Roastville offers coffee training courses for enthusiasts and professionals alike, covering various aspects of coffee preparation and latte art. With its modern decor, extensive menu, and commitment to excellence in coffee and food, Roastville Coffee Roasters provides a welcoming space for coffee aficionados and foodies alike.